Young Hoon Eom

Young Hoon Eom

Culinary & Food Service Management

LaSalle College Vancouver

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Culinary & Food Service Management/LaSalle College Vancouver/Thumbnail-Banner-20170310_152334.jpg

Culinary

by Young Hoon Eom
Culinary & Food Service Management
LaSalle College Vancouver
Culinary & Food Service Management/LaSalle College Vancouver/Thumbnail-Banner-20170317_153722.jpg

Pastry

by Young Hoon Eom
Culinary & Food Service Management
LaSalle College Vancouver

Skills

Passion for cooking
Proficient in Korean cuisine and recipes
Korean cuisine licenses
Knife skills

Experiences

Food Support January 2011 – November 2013
Korea Army, Seoul, Korea
 Prepared food for the troops
 Delivered food to various bases

Server/ Trainer/ Counter February 2014 – June 2014
Chocolate Café, Seoul, Korea
 Served coffee and cakes to customer
 Prepared beverages
 Took food orders and payment

Education

LaSalle College of Vancouver – Renfrew Campus current
Diploma of Culinary Arts

EC English school June 2015 – July 2016
Pre-advanced Level English

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