Julius Tolentino-Rea

Julius Tolentino-Rea

Gastronomía
LaSalle College Vancouver

Julius Tolentino-Rea's Portfolio

A collection of photos of works from my time at the Art Institute of Vancouver from November 2015 to March 2017

Chocolate croissant,

Assorted Sweet Breads

Chocolate croissant, Challah bread, Brioche, and Cinnamon sweet rolls

Gastronomía/LaSalle College Vancouver/Raspberry Crème brûlée Macaroon

Raspberry Crème brûlée Macaroon

Gastronomía/LaSalle College Vancouver/Chocolate & Spiced Doughnuts served with Vanilla Ice-cream and Hot Chocolate

Chocolate & Spiced Doughnuts served with Vanilla Ice-cream and Hot Chocolate

Gastronomía/LaSalle College Vancouver/Baked Alaska

Baked Alaska

Gastronomía/LaSalle College Vancouver/French Baguette

French Baguette

Gastronomía/LaSalle College Vancouver/Chamomile Plated Desert

Chamomile Plated Desert

Fillings: Raspberry

Assorted Chocolates

Fillings: Raspberry Ganache, Passion Fruit Ganache and Madagascan Vanilla

Gastronomía/LaSalle College Vancouver/Sourdough Bread

Sourdough Bread

Gastronomía/LaSalle College Vancouver/Challah bread

Challah bread

Gastronomía/LaSalle College Vancouver/Sweet Hawaiian Pineapple Bread

Sweet Hawaiian Pineapple Bread

Gastronomía/LaSalle College Vancouver/Pretzels

Pretzels

Gastronomía/LaSalle College Vancouver/Frangipane Pear Tart

Frangipane Pear Tart

Gastronomía/LaSalle College Vancouver/Burger Buns

Burger Buns

Gastronomía/LaSalle College Vancouver/Tiger Bread

Tiger Bread

Gastronomía/LaSalle College Vancouver/Sourdough Bagels topped with sesame seeds, poppy seeds, & onion flakes

Sourdough Bagels topped with sesame seeds, poppy seeds, & onion flakes

Gastronomía/LaSalle College Vancouver/Assorted Breads

Assorted Breads

Gastronomía/LaSalle College Vancouver/Christmas Town Presented at the Hyatt Regency Vancouver

Christmas Town Presented at the Hyatt Regency Vancouver